Jobs

Restaurant & Food Service Jobs

(1 - 15 of 32)
  1. Description A Junior Sous Chef (Indian Cuisine) with Conrad Hotels and Resorts is responsible for contributing to menu creation and ma...
    1 day ago on Hospitality Jobs Online
  2. Work with Sous Chef and Executive Chef in the purchase and research of all menu items. Plan, prep, set up and provide quality service in ...
    4 days ago on ApplicantPro, TalentPlusHire
  3. Plan, prep, set up and provide quality service in all areas of restaurant production to include, but not limited to all menu items suppli...
    1 week ago on ApplicantPro, TalentPlusHire
  4. we have 3 outlet at sengkang, houngang and bishan, we are hire part-time kithen helper. Please call 9 444450. Steven.
    1 week ago on Global-free-classified-ads
  5. Description A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to delive...
    2 weeks ago on Hospitality Jobs Online
  6. Description A Chef de Partie will deliver great good along with a positive attitude to our Guests to ensure that the hospitality and cu...
    2 weeks ago on Hospitality Jobs Online
  7. Description A Cook III with Conrad Hotels and Resorts affects every Guest background through food production and food presentation at o...
    2 weeks ago on Hospitality Jobs Online
  8. Description A Cook one with Hilton Hotels and Resorts is responsible for preparing and presenting high-quality dishes to deliver an exc...
    2 weeks ago on Hospitality Jobs Online
  9. Urgent Need of Dishwasher to work in Singapore at different locations. Free Accommodation provided. Interested. Please Whatapps ( 65) 8 5...
    Over 4 weeks ago on Global-free-classified-ads
  10. … Thai food Location : Senja Road Full time / Part time six day working week Pay : $1400 - $1800 Contact Jem ...
    Over 4 weeks ago on Global-free-classified-ads
  11. Description A Cook one is responsible for preparing and presenting high-quality dishes to deliver an excellent Guest and Member backgro...
    Over 4 weeks ago on Hospitality Jobs Online
  12. Description A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent ...
    Over 4 weeks ago on Hospitality Jobs Online
  13. Description A Commis Cook is responsible for preparing and presenting high-quality dishes to deliver an excellent Guest and Member back...
    Over 4 weeks ago on Hospitality Jobs Online
  14. Description An Assistant Banquet Manager is responsible for managing all banquets and events in the hotel to deliver an excellent Guest...
    Over 4 weeks ago on Hospitality Jobs Online
  15. Responsibilites : - Provide Courteous and efficient Famp;B background - Usher guests, present menu, suggest and recommend - Attend to gue...
    Over 4 weeks ago on Global-free-classified-ads
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